Great Dining Awaits You At The St. Mary Lodge & Resort
|
By :
Ruca Martin
Submitted
2008-10-08 23:49:23 |
When you’re staying at a world-class resort like St. Mary Lodge & Resort, with the nearest town nearly 100 miles away, you’re not likely to hop in the car to go grab a bite. That’s why the folks at St. Mary Lodge & Resort have gone out of their way to prepare food so tasty you wouldn’t bother driving into town even if it was next door!
Casual or Gourmet – It’s Your Choice
The Curly Bear Café offers up a menu of beef and buffalo burgers, a meatless veggie burger, plus salmon and chicken sandwiches. All choices are accompanied by French fries, coleslaw and traditional toppings including lettuce, tomato, pickles and onion. You can also enjoy one of the six desserts that the St. Mary Lodge & Resort is famous for including the world-renown Huckleberry Pie. The Curly Bear is a great place to grab lunch or a light dinner with the kids.
Snowgoose Grill
Open for breakfast, lunch and dinner, fine dining awaits you at the internationally acclaimed Snowgoose Grill. The subject of rave reviews by the New York Times, Town & Country, US News and World Report, Travel and Leisure Magazine, Sunset Magazine and countless others, this restaurant is known for providing “gourmet cuisine in a comfortably casual atmosphere.”
According to Snowgoose Grill management, “We prepare every meal with only the freshest ingredients, herbs and seasonings, and complement each one with our own dash of western flair.”
Breakfast At The Snowgoose Grill
Start your day off with a selection of fresh and fluffy omelets. If you can’t choose the right one, try the totally unique “Montanan” featuring bacon, Jack cheese and apples! Or maybe the “Pacific Fare” with smoked salmon, chives and sour cream is more to your liking.
Of course, you’ll also find flapjacks, Belgium waffles and French toast on the menu as well as an assortment of lighter breakfast choices including cereals, pastry, toast, bagels and English muffins. Wash breakfast down with milk, freshly-squeezed orange juice, tomato, apple or cranberry juice, Boyd’s famous organic fair trade coffee, hot tea, hot chocolate, or the Snowgoose Grill’s legendary Huckleberry iced tea.
When It’s High Noon At The Snowgoose Grill, It’s Time For Lunch
Start off with a fresh and crisp Caesar, Summer or Boston Lettuce salad. Then dive into the Snowgoose Grill’s version of French Dip featuring roasted top round of Buffalo, thinly sliced and placed atop a baguette served with au jus and French fries. Or maybe a classic New York-style Reuben also served with fries, or mouth-watering fish and chips is more to your liking.
If you’ve got a Southwestern urge, the Indian Taco made from genuine Indian fry bread covered with meat and beans chili and a generous topping of Monterey Jack cheese will hit the spot. This popular lunch spot also offers a variety of freshly-made sandwiches that all live up to the Snowgoose Grill’s reputation for fine food.
Dinner At The Snowgoose Grill
Seven amazing appetizers including an ever-changing homemade soup of the day top the dinner menu at the Snowgoose Grill. The Vegetable Spring Roll paired with melon soup is a light offering that’ll leave you with plenty of room to dive into the Snowgoose Grill’s legendary entrée offerings. The Spicy Stir Fried Chicken wrapped in Iceberg lettuce and topped with a too-delicious-to-miss rice wine honey sesame soy glaze is one of the Grill’s most-served favorites.
The Snowgoose Grill is well-known for its mouth-watering prime rib as well as the savory flavor of wild game entrées including buffalo steaks. But if you’ve got fish on your mind, there’s nothing better than nearby St. Mary Lake’s own native whitefish. Accompany your meal with a variety of fresh salad offerings and a glass of wine.
Pasta is also included on the menu and can be ordered in either appetizer-sized portions or entrée-sized. Even though the Snowgoose Grill at the St. Mary Lodge & Resort is a long way from Italy, you’ll think you’re dining in Roma when you bite into the Sautéed Bowtie with fresh tomato, garlic, basil and olive oil, or the Portobello stuffed ravioli blended with herbs and a light Madeira wine sauce. For a truly unique taste, try the wheat Fettuccine sautéed with vegetables, olive oil, pine nut, and grated parmesan.
Whatever you choose, don’t forget to save room for dessert! You’ll find plenty to choose from, but no visit to the St. Mary Lodge & Resort is complete without a slice of its classic Huckleberry pie. |
Author Resource:-
http://www.stmarylodgeandresort.com
|
|
|
Article From eArticles |
Can't find what you're looking for? Try Google
Search!
|
|
|
|
|
Related Articles :
|
|
|
|
![[Valid RSS feed]](images/icon_Rss.png "XML Feed For RSS"){kind=icon}
Category Rss Feed
Print This Article
Add To Favorites
